Special price for oysters: $1/each

Mussels cooked in fennel cream sauce $138 Hokkaido scallops with cream herb sauce risotto $228 10 oz. US prime sirloin steak $418 Pistachio Basque cheesecake $90 Taste index: 😋😋😋😋 Value for money index: 💲💲💲💲 Environment comfort: 😌😌😌😌😌 Environment hygiene: 🧹🧹🧹🧹 Service quality: 💁🏼♀️ 💁🏼♀️ 💁🏼♀️ 💁🏼♀️ I learned from the internet that this restaurant has a special price for oysters🦪, $1/each. My friend loves eating oysters, so I came here to dine with her. The two of us ordered 6 oysters, an appetizer, a plate of risotto, a main course and a dessert. Oysters have a bit of seawater flavor and a smooth texture. Mussels cooked in fennel cream juice are not fishy. Wash them clean and have no fishy smell. The cream juice has a refreshing licorice flavor and is creamy. Each mussel is covered with cream sauce. The Hokkaido Scallops with Cream Pesto Sauce Risotto has 4 thick scallops that are not overcooked. The risotto will not be overcooked. The cream vanilla sauce is fragrant and smooth in taste. 10 ounces of American premium sirloin steak 🥩It was cooked to my request medium rare and without any blood. The steak is big and thick. Side dishes include cherry tomatoes, potatoes, and green beans. The steak and side dishes were seasoned with salt and black pepper. Pistachio Basque Cheesecake 🍰 is moist enough. It is not as solid as New York cheesecake, nor as soft as Japanese cheesecake. The texture is somewhere in between the two, a bit dense and soft. The cheesecake surface is toasted with a rich, charred aroma. The cake also has a savory pistachio flavor. In addition, if you are celebrating a birthday, anniversary, promotion, salary increase, etc., you can ask the restaurant to help you write or draw on the dessert plate in advance. —— Green Orange 📬2/F, Cheong Shing Building, 50 Wing Lok Street, Sheung Wan #GreenOrange #foodie #Western restaurant #high quality #Sheung Wan #Sheung Wan food #Hong Kong food #value for money #Iberico pork #oysters #sirloin steak #seafood platter