Spanish food in Central 🍷Quiero Más

Bookmarked this Spanish restaurant "Quiero Más" located on the 20th floor of M88 Wellington Street in Central for a long time. A friend recommended their weekend Brunch ⭐️Weekend Brunch $338 pp Every Sat~Sun & PH 12 - 3:30PM ✨ Four Tapas per person to choose from ▪️Spanish Cold Cuts and Cheese with Crystal Tomato Bread Spanish frozen meat, cheese with fresh tomato and onion bread toast, favorite to eat Parma ham and salad flavored sausage savory and delicious, with fresh toast, very tasty ▪️Scallop Ceviche, Avocado Mousse, Lemongrass-Vinaigrette The scallops were served with ceviche juice, avocado mousse and lemongrass vinaigrette ▪️Gambas, Garlic-Chilli Prawns The garlic olive oil tastes fragrant and spicy, the shrimp is soaked in garlic oil, the entrance is oily and full of garlic, and the shrimp meat is crispy and bouncy ▪️Broken Eggs with Chorizo Fried half-boiled eggs with Spanish ham sautéed mushrooms are savory and delicious, and instant french fries dipped in melted egg yolk sauce add flavor to the fries ▪️鞑靼牛肉配克罗斯蒂尼（+38） The beef tartar meat is tender, very good seasoning, smoky and Juicy full of beef flavor, taste excellent ▪️ Barca Hamachi, Heirloom tomatoes, Brioche (+48) The oily fish grains are very fresh, served with sweet raw tomatoes and cream roll bread, a refreshing starter ▪️新鲜Fine de Claire牡蛎（2只）（+78） Although the fresh oysters are small, they have a rich and refreshing taste ▪️Pan-seared Foie Gras on Buttered Brioche with Fig Jam (+88) Pan-seared Foie Gras on Buttered Brioche with Fig Jam (+88) Pan-seared Foie Gras on Buttered Brioche with Fig Jam (+88) Pan-seared Foie Gras on Buttered Brioche with Fig Jam (+88) is superb with butter-thick toast and fig jam ✨The Main Event ▪️ QM招牌乳猪、南瓜泥、。 Roasted Rosemary Potatoes, Jus The most traditional Spanish roast suckling pig, the pork skin is super crispy, the meat is tender with a hint of fat, and the side dishes are pumpkin puree, rosemary roasted potatoes and French broccoli ▪️Dry-Aged Wagyu Bavette, Mashed Potato, Sauteed Spinach (+48) Mature Wagyu Bavette, Mashed Potato, Sauteed Spinach (+48) Mature Wagyu beef flavor, tender meat taste incomparable, with barbecue sauce is very tasty, side dishes with baked potatoes and butter fried spinach, with steak very delicious ✨A Sweet Finale ▪️Churros with Chocolate Dip Fried crispy and dipped in sugar, served with a rich chocolate sauce, it's simply the best partner ▪️Basque Burnt Cheesecake with Raspberry Coulis | Basque Burnt Cheesecake with rally jam, sweet and sour ✨Drinks ▪️Virgin Sangria $98 A non-alcoholic traditional Spanish specialty drink with grape juice, soda water and fresh fruit for traditional deliciousness ▪️Lychee Green $98 Litchi, mint, citrus, ginger soda, soda, the flavor is full of the sweetness of litchi 🏠 Quiero Más (Central) 📍20/F, M88, Wellington Plaza, 2-8 Wellington Street, Central #quieromas #Spanishdishes #mediterranean #Hispanic #Mediterranean #m88central #CentralFood #koc #kol #foodkol #foodlovers #blogger #foodblogger #foodkol #food #foodie #foodlover #foodforfoodies #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodstagram #hkfoodpic #HongKongFood #CameraEatFirst #EatGoodEverydaySeries #LonelyGourmet #Commoner Middle-agedWomenFood Series