Gonpachi Izakaya

The prestigious izakaya from Japan has been introducing high-quality ingredients from different origins and combining traditional Japanese cooking techniques Beef delicacies such as Minji A5 Wagyu Potato Cake, Wagyu Tatar with Avocado, Gillette Wagyu Sandwich, etc., seafood introduced fresh Miyazaki salmon, grilled fragrant fish skin and marinated with soy sauce to become a delicious dish #Register for July hotel sleeper #izakaya