A must-visit restaurant in Mong Kok for hipsters

The revitalized No. 618 Shanghai Street is full of literary and artistic atmosphere. Be it decoration, stalls, restaurants. Located on the top floor, Bug II is a prime example. Indoor dining areas have potted plants, murals; Small exhibitions will be held occasionally. ✨Half soup grilled pork belly slice cold udon Optional with sanki udon or jelly ramen, I chose the former. The pork belly slices are very big, and they are toasted quite fragrantly. Add the mustard to the Japanese soy sauce, add it to the udon, and mix the spring eggs together. ✨Cinnamon Chocolate Worm Ersido Sido is soaked in cinnamon egg batter for a long time. Served with Hershey chocolate, it was fragrant but not too sweet. Then add ice cream to eat, hot and cold, delicious. For the drink blend, I ordered grapefruit lemon honey soda and plum sauce plum liquor. The shop does not use white sugar or syrup from the market, only homemade seasoning. It tastes fresh and has pulp. 😋Taste: 8.2/10 💲Price: 8.2/10 (about $400/2 people) ✨Environment: 8.7/10 🌈Service: 8.2/10 🫶🏻 Recommended: 8.2/10 📍Address: Penthouse, 618 Shanghai Street, Mong Kok #worm2 #ShanghaiStreet618 #MongKokFood #HongKongFood #foodiehk #CameraEatFirst #FoodRecommendations #foodie #hkfoodie #hkkol #hkinfluencer #goodfoodsharing #foodstagram #hklifestyle #majushare_food # Sign up for a hotel sleeper