Singaporean Cuisine in Tsim Sha Tsui｜The Star

Today I got together with my friends 👯 My friend wanted to eat Laksa So I found this restaurant that focuses on Singaporean cuisine🤓 🍜Singapore fishball lasagna🍜 Rich ingredients, such as fish balls, fish fillets, bean sprouts, half-cooked eggs, sprouts, etc... With oil noodles as a noodle base, the laksa soup is quite rich, with a rich coconut milk flavor, a little spicy, quite appetizing! 😙 🥢Black truffle bacon🥢 The bacon cooked in a pan-fried way is fresh and delicious, and with black truffles, it tastes even more fragrant! 😌 🐥Singapore Hainanese Chicken Rice🐥 Hainanese chicken is tender, then a bite of oil rice, YUMMY😆 🍞Nanyang Kayang Toast🍞 A total of 4 large pieces of crispy toast, sandwiched with large pieces of butter in the middle, plus smooth pandan curry sauce, evil and delicious! 😈 You can also choose mayonnaise or durian sauce🤗 Xingyi 📍Shop 303, 3/F, International Plaza, 63 Nathan Road, Tsim Sha Tsui                  ——                  ——                  —— #kathinHongKong #hkkol #hkinfluencer #hkmom #instamom #hongkongfoodie #hkfoodie #hkfoodie #hkfoodlover #hkfoodies #hkfoodblog #hkbeautyblogger #follow #parent-child blog #pseudo-literary #portrait photography #goody sharing #likeforlikes #hongkongfoodie #food review #food photography #food recommendations #HongKongfood #tst#isquare #Tsim Sha Tsui Food #Tsim Sha Tsui #星怡 #Hong Kong La Salle #singla