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Foodie or NotHong Kong, China
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[Small store upstairs🇫🇷high quality French food at affordable prices]

French food in Central has a certain price point. Recently, I can eat high-quality, affordable and affordable French cuisine in Central! This upstairs restaurant is not large, the far left is the open kitchen, you can see the chef's exquisite cooking skills👨🏻‍🍳 and the restaurant tables and chairs are made of wood, simple and simple, very traditional French restaurant feel🪵 🥖 Caramel Duck Liver Sauce with French Bread ($168) The surface of the duck liver sauce is made of a layer of caramel crisps, the whole crème brûlée is so special😍 The caramel is very fragrant, the bottom layer of the duck liver sauce is rich and creamy, with small pieces of French bread together to eat very good🥰 However So eating may feel greasy quickly, so the restaurant provides jam to neutralize the duck liver sauce 👍🏻 If the jam can be a little more, because the duck liver sauce is too generous 😂 Special mention of the French bread here It can be added for free 🆓 🧅Baked French Authentic Guya Cheese Onion Soup ($78) Very rich onion soup😍 There is a piece of crispy toast sprinkled with herbs on the surface, absorbing the essence of the soup and drinking it is very warm😋 Guya cheese is put into the hot soup and becomes stringy, the savory taste goes well with the sweetness of the onion, every bite With melted cheese, the mouth is filled with aroma great! 🦆 French Authentic Duck Leg with Duck Oil Fried Potatoes ($208) The outer layer of duck legs is very crispy🤤 The meat inside is tender, it is easy to separate the bones and flesh, don't be afraid if you are afraid of eating trouble🤣 The potatoes are golden brown, fried quite crispy and delicious😍 🫒Japanese Fresh Scallops Lemon Juice Virgin Olive Oil Pasta ($188) After eating so many rich foods, another main course chose a more simple seasoned pasta to neutralize ~ pasta soft and hard, with olive oil, garlic slices, lemon juice, smooth and fresh 🥰 There are also four big scallops, full of freshness, great🤤 🍫Dessert of the Day - Walnut Chocolate Tart ($78) The small and slim appearance exudes a rich chocolate aroma, the surface is filled with honey walnuts, the whole dessert looks very exquisite😍 The tart is crispy and delicious, the chocolate's mellow aroma is matched with the walnut aroma, the sweetness is moderate, not too sweet, This is the perfect ending to this meal🤎 Summary: The food is both characteristic and high-quality, French meals are affordable, value for money is quite high, very satisfied after eating 🥰 🍽Cuisine Culture 📍Shop 203, 2/F, Yip Fung Building, 12 De Keyser Street, Central @cuisineculturehk #foncentral #fonfrench #central #centralfood #french #frenchfood #centralfood #french #frenchfood #frenchcuisine #cuisineculture #duckliver #pasta #cremebrulee #wine #foodieornot #foodie #hkfood #hkfoodie #foodiehk #foodiehkig #hkfoodblogger #foodporn #foodiegram #food #yummy #nomnomnom
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Posted: May 1, 2023
hill19
Foodie or Not
Ar Sai
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