Romantic hot pot date at Xiangjiang Huayue

#Hong Kong Flower Moon This new-style hotpot restaurant is themed on old Hong Kong, full of nostalgia and magnificently decorated, making it a popular check-in destination for Hong Kong girls in recent years! The store’s furnishings/design are thoughtfully designed. You can visit the sewing machines, looms, and check in at the showroom. The walls are designed with fabric patterns, which is full of nostalgia! The seats have plenty of space, providing a very high-end and comfortable experience! △ ▽ △ ▽ △ ▽ △ ▽ △ ▽ △ ▽△ ▽ △ ▽ △ 🔹◉ WELCOME DRINK As soon as I sat down, I got a cup of tea in a pretty goldfish cup. It turned out to be chrysanthemum tea! It was simple and refreshing! 🔹◉Chinese Tower $698.0 Build hot pot ingredients such as beef, pork and seafood into a tower, how romantic! You must take photos and cards before eating! It is made up of a variety of seafood such as flower crabs, prawns, abalone, scallops, beef and pork. The crab is meaty and the crab shell and crab roe are rich! The crab makes the soup more delicious! The mussels are meaty and sweet! The abalones are big and chewy ~ the scallops are fresh and fragrant! As for red meat! The beef and pork are rolled into rose shapes, which is very thoughtful. The beef is rosy in color and has a sweet and fragrant fat! 🔹◉Milk Rose Pot $168.0 The restaurant specializes in a variety of health-preserving soup bases, and milk rose pot is one of them! It is said that Yang Guifei liked to bathe in milk to keep her skin soft and tender. The milky soup base is made from Hokkaido whole milk and cooked with papaya. It has a rich milk aroma and a light melon fragrance. It is moisturizing and delicious. Highly recommended! 🔹◉Hand-made pills $98.0 Served on a wooden stand! Very old-fashioned! The hand-made balls include black truffle cuttlefish balls, green curry cuttlefish balls, red curry fish balls, salted egg yolk cuttlefish balls, crab roe cuttlefish balls, coconut milk black fish balls, and fermented bean curd cuttlefish balls! Old-fashioned presentation, novel pairing! The salted egg yolk flavor is a surprise, and the crab roe cuttlefish balls are very tasty! 🔹◉Drinks "Peach Blossom" ($88/cup) Homemade! The combination is thoughtful, the non-alcoholic cocktail made with peach meat, aiyu, Yakult, soda water and Sprite has rich flavors and is refreshing! "Fragrant Fantasy" ($88/cup) A dreamy pink and blue drink that fills the hearts of girls Fresh taste and rich layers! 🌹Hong Kong Flower Moon 📍Shop 621-630B, 6/F, Tsuen Wan Plaza, 4-30 Tai Pa Street, Tsuen Wan #foodie