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Christine KwokHong Kong, China
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Causeway Bay One

One Door (Causeway Bay) Very close to Causeway Bay MTR station, easy to find. Before I entered, I saw that the decoration of the shop has a Japanese feel. There are bar tables, cafeterias and booths, the location is comfortable. As soon as you sit down, the clerk will bring you the menu. It's quite full tonight. It's best to book a seat first. 🌟Deep Sea Pool King Fish🐟 $240 I heard from the clerk that the king of pond fish is the most expensive type of fish in this category. The color of the sashimi is very transparent, it already feels very fresh. It has a bit of crunch, no gluten, quite fresh and sweet. . 🌟One salad🥗 $78 A very large salad, salad vegetables tossed with salad vinegar and shredded seaweed, quite suitable as an appetizer. . 🌟Tuna, salmon, abalone, shrimp, tuna puree, fish fry, seaweed🍣 Very high quality sushi, sushi rice with a little seasoning, sashimi is very fresh. The flesh of peony shrimp is crispy and sweet. The tuna puree has a fish oil flavour. Seaweed has a seawater taste but is not bitter. . 🌟Toyo Roll🥑🥚 $72 A very special roll with eel, crab and avocado wrapped in pancake crust. The skin has a little sweetness, the crabs make the mouth very rich, then you will eat the salty flavor of the eel. The taste is better than imagined. . 🌟Shrimp Seafood Rice🦐🍅 $148 It looks quite unlike Japanese rice, but the most important thing is that it tastes good. In addition to prawns and scallops, there are also quite a few scallops, salmon caviar and mushrooms. The sauce is mainly tomato flavor, and will have the freshness of seafood. . 🌟Minded chicken skewers🐓 $30 🌟Grilled Beef Tongue $50 🌟Chicken Wings🐓 $30 The chicken skewers have a lot of chicken cartilage inside, which tastes good. The beef tongue has a bite, and the seasoning is quite fragrant. . 🌟Japanese tea $42 🌟Lychee cocktail $42 Per capita: $200-400 📍4/F, Golden Plaza, 502 Hennessy Road, Causeway Bay #Causeway Bay #Causeway BayFood #JapaneseCooking #JapaneseCourse #JapaneseFood #CausewayBayJapanese #Sushi #Sashimi #Ramen #foodiehk #hkfoodie #hkfood #foodhk #food #foodie #HongKongFood #food #eat #食べスタグラム #eatgoodwest #topcitybiteshk #topcitybites #hkfood #hkeat #hkig
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Posted: Sep 30, 2021
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