Eat until you see the bottom of the pot

"Bottom Seafood Hot Pot Cuisine" I have heard many friends mention this hot pot restaurant at the bottom of the pot. Everyone says it's very high quality, and the seats are spacious, comfortable to sit, and the air conditioning is cool enough. Hot pot must be missing! I saw that he had recently released a new soup "Secret Pickled Cabbage Belly Pot". At first I thought the soup was like pickled fish, but the waiter said that the soup is actually sour and spicy, very tasty! After hearing that, I told my boyfriend to order it! 🍡Secret Pickled Cabbage Beef Pot Special Price HK$88 Since I'm afraid of spicy, so I asked the waiter to trouble the kitchen less spicy 🤣🤣🤣 The soup came to smell very fragrant, drink a sip to notice with a little hemp, but the spicy after strong began to come ingredients 🥵 See the soup itself has a lot of spicy ingredients, but also a lot of pork belly and mushrooms! The pork belly and mushrooms also absorbed all the soup, so I gave them all to my boyfriend😜😜 🍡Premium hand-cut Angus beef HK$239 The Angus beef is very thick, thick and chewy, very strong! 🍡Local Australian black pork HK$239 The black pork is thinly sliced, and the fat is well distributed, so the meat is particularly tender! Personally, I think pork is better than beef 👍🏻 🍡Homemade Black Truffle Scallop Soup Bag with Crab Yolk Bag HK$119 Let's talk about the black truffle soup bun. The skin of the soup bun is super thin. Once you pick up the head of the soup bun, the meat inside falls downwards, but the bottom doesn't penetrate it! I had a super fragrant black truffle flavor, and there was a whole piece of scallops🤩🤩 The crab yolk bun is very fragrant crab yolk flavor, even the filling inside is really made with crab meat 🤩🤩 and usually eat crab yolk steamed buns is completely two levels! 🍡Coriander Beef Balls HK$109 In addition to the new soup, there are also a series of coriander flavors at the bottom of the pot for you to try🤩 The coriander flavor is very fragrant, the coriander flavor comes out as soon as you bite into the beef balls, and the beef balls are very bouncy! 🍡Barley water 🍡Vegetable Platter 🍡 Ringing bells Overall, I finally understand why my friend said this is a high-quality hot pot! Apart from the environment, the quality of its food is really good! 👍🏻 🔸🔸🔸🔸🔸🔸🔸🔸🔸 🍽 Pot-bottomed seafood hot pot dishes 📍 Tsim Sha Tsui 💰Average spend per person: HK$490 🕊Restaurant sends pigeons: @meetatpot 🔸🔸🔸🔸🔸🔸🔸🔸🔸 #ivykomenu #hkfoodie #foodiehk #foodie #hkblogger #hkfoodblogger #hkfood #hkfoodlover #hkfoodstagram #hkigfood #hkeat #hkinfluencer #hkkol #hkrestaurants #hongkonggoodplaces #eatgoodwestern #hongkongfood #food reviews #mobilefoodfirst #hongkongrestaurants #restaurantrecommendations #tst #tstfood #tsim Sha Tsui #tsim Sha Tsui food #tsim Sha Tsui restaurant #hot pot #hot pot #gathering restaurant #gathering place #foodie