Childhood memories are waiting for you, old times stone-ground rice rolls

Store: Old Time Stone Milled Cha Fun (Tsim Sha Tsui) Address: Shop C, G/F, 7A Hou Fuk Street, Tsim Sha Tsui This old time stone-ground cha-fan, which has been open for a year and a half, focuses on ready-to-eat handmade cha-fan. The owner brings the taste of cha-fan he ate when he was a child to today. He hopes that older people can reminisce about the past, while young people can taste the flavor of the past😋 Signature Egg Minced Meat Sausage $23 I added an egg (+$3) and corn (+$3), the boss tried different combinations, and finally the intestines were made with two different textures of rice, and became the restaurant's secret recipe 秘️, intestines The noodles are smooth and fluffy, the rich filling is clearly visible through the thin skin of the intestines, the corn increases the taste of the intestines 🌽, the beef minced and eggs bring more flavors, one person eats a portion is enough to be a meal😂, worth a try Pickled cabbage stewed pork with stone-ground flour $48 When I thought of the combination of pickled cabbage and stewed chicken, I thought it was a combination of super sour and super salty🙈, but the first bite brought a surprise🤩, the taste of pickled cabbage and stewed meat is not strong, very comfortable to enter, the portion is not less, stewed meat cut into strips, eat more tasty😌. It turns out that the boss seasoned many times to get the now healthier and less strong ratio, hoping to cater to Hong Kong people's tastes, stone-ground flour is thicker and more bouncy than cha-siu, and there are fewer opportunities to eat it outside, quite special😎 Black soy milk $12 Soy milk made from pure black beans has higher nutritional value than ordinary yellow soy milk, and the soy flavor is still strong. Customers can choose their own sweetness to satisfy everyone's different tastes👍 #localtour #foodie #i miss #residentwriter #affordablehotel #buffetstrategy