Lovely Dinner Place with Homey Food in Saigon✨

📍Cuc Gach Quan Restaurant . For my second dinner in Ho Chi Minh city, we have went to this Traditional Vietnamese Cuisine, called 📍Cuc Gach Quan restaurant. I was totally in love with the surrounding at the first sight 😍 Garden surrounded by leaves and flowers ✨ Old fashioned indoor with antique furniture just like grandma’s house 🥺 . They have a very thick menu with all their own recipes home dishes ✨ and we have ordered these ⬇️ . 💛 Fried Seabass with passion fruit sauce (8/10) Deep fried crispy seabass cube with sweet and sour passion fruit sauce and it was absolutely appetising 💯 . 💛 Fried homemade tofu with lemongrass and chilli (8/10) They chopped the lemongrass and chilli into very thin shreds and dried it with tofu, very aromatic and taste so good! . 💛 Shrimp Fresh Spring Roll (6.5/10) This was quite ordinary, the difference was they put chive and the taste was quite strong . 💛 Stir Fried Morning Glory (6.5/10) They used the simplest and less seasoning way to cook this vegetable and it was still quite raw and abit bitter . 💛 Egg Fried Rice (7/10) Surprisingly, they used multi grains rice to cook this fried rice. Very nutritious and grainy texture 😋 . We’ve also had ordered three fresh drinks which were coconut juice, apple juice and star fruit juice and they were very refreshing as well ✨ . I really like the ambience and environment here and it gave me a unique and lovely travel memory in Ho Chi Minh 💖