The perfect squab, I came to the right place.

Taking advantage of the cool, drizzly weather, I came to this time-honored squab restaurant to warm up. It's near the Yongtai subway station, and almost all the neighbors line up here at mealtimes. The aroma wafting from the store is mouthwatering. Shiqi Crispy Squab I just love this "oily" thing. The shiny, crispy skin is my favorite part. It's limited daily to ensure maximum freshness and crispiness. Tear off a large piece and the essence of the squab bursts forth instantly. The meat is tender and not dry, and even the bones are infused with flavor. Herbal Squab A warm and nourishing tonic that I fell in love with immediately. The rich five-finger peach soup base and fresh ingredients boil up to be incredibly flavorful. From the very first sip, it warms you from your tongue to your stomach. Such a divine dish is unforgettable. Nourishing tips: Herbal soup is free to refill, and the atrium has a self-service dipping sauce and snack bar.