https://ph.trip.com/moments/detail/guangzhou-152-121163337?locale=en-PH
natalie_meatyismeHong Kong, China
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It is advisable to refresh and nourish in spring and summer ✨Come and have a sip of papaya fish maw chicken soup!

Add chicken and fish maw to the sweet coconut soup base and cook in an enamel pot for 3-4 minutes with slightly high pressure and slow cooking over low heat. The soup is rich and the Wenchang chicken is refreshing and tender. The red-hearted Hainan papaya is paired with whole fish maw, 🍗authentic ingredients, and every bite is fresh and sweet. 🍤The half-meter long hand-made shrimp paste has a lot of whole shrimp meat and is paired with crab roe. It tastes refreshing and chewy. The original cut pork belly has a tender texture and fine texture. Cold Hainan noodles, no need to put it in a pot, just eat it directly. The coconut flakes and peanuts are so fragrant, and the Hainan powder is smooth and a little chewy, which is quite special. You can also have a 🐼 cute panda ice jelly, soft and cute panda marshmallows, paired with coconut milk ice jelly, 🧊 refreshing and cooling. Coconut Feast Jiangnan West #Guangzhou #Guangzhou Food #Jiangnanxi #Jiangnanxi Food
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Posted: Apr 18, 2024
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ye yan · fa lang guo ye zi ji ( fu li hai zhu dian )
Restaurant

ye yan · fa lang guo ye zi ji ( fu li hai zhu dian )

4/5Excellent
Guangzhou | 江南大道中180号富力海珠城B区506铺
Hot Pot
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