[Fukuoka Gourmet]

If you want to eat red meat in Fukuoka, this is the place to go! ✨Akamiya COWSI✨ This is my favorite steak restaurant in Fukuoka🤤 Their unique aging method brings out the maximum flavor in their meat, making it delicious no matter how many times you eat it✨ Courses start at ¥7000 This time I went for the a la carte menu✨ I personally like the fact that the appetizer is a salad😊 What I had *Grilled seasonal vegetables ¥660 *Assorted pickles ¥440 (Highly recommended) *Inner thigh ¥2310 *Kamenoko ¥2750 Shinshin ¥2860 *Domestic beef fillet cutlet sandwich ¥3850 This time I ordered a modest snack menu, but the snack menu here is very affordable and delicious, so I recommend it♡ (Of course I recommend all the meat♡) Last time I ordered the famous T-bone steak, but I like red meat, so this time I ordered three kinds of steak✨ It's always the best no matter how many times you eat it🤤 I'll definitely go again✨ ✼••┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈••✼ Akamiya COWSI @akamiya_cowsi2014 Akamiya COWSI 📍 1F, 2-17-2 Haruyoshi, Chuo-ku, Fukuoka Opening hours: 16:00-24:00 Closed on Sundays *Open on Sundays if Monday is a national holiday, and open if the 29th (Meat Day) is a Sunday ✼••┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈••✼ #FukuokaTourism #FukuokaTrip #FukuokaGourmet #HaruyoshiGourmet #TravelingWithMe