[Daegu] Open 24 hours! I ate taro soup at a long-established restaurant [Kugil taro soup]

#0yentravelJanuary2025 Do you know the three great Korean soups? Busan's Daegi soup, Jeonju's Kongnamul soup, and Daegu's Taro soup. This time I went to [Kugil Taro soup], which was founded in 1946 and is said to be the original Taro soup. When I sat down, I was asked if I wanted Taro soup, so I didn't need to speak Korean. The soup and rice are served separately, so it's called Taro soup, but it's filled with stewed green onions and coagulated cow's blood. The chives served separately are placed on the hot soup, and the coarsely chopped garlic is very effective and addictive. The kakteok on the table was also very delicious, and I had seconds many times! It was a very satisfying breakfast that warmed my body. It's a restaurant that's easy to enter even by yourself, I'd like to stop by again when I go to Daegu. #Daegu #DaeguGourmet ▪️KugiltaloGukbap 7-1 Jeondong, Jung-gu, Daegu Metropolitan City +82-53-253-7623 Open 24 hours a day, 365 days a year 2 minutes walk from Exit 4 of Jungangno Station