Enter Ba Jin’s memories of Chengdu.

If you are familiar with Ba Jin, you must be familiar with the name "Yaotang", which is taken from Ba Jin's original name "Li Yaotang". "Yaotang" comes from the first sentence of "Guofeng·Zhaonan·Gantang" in "The Book of Songs", "Cover the Fu Gantang, do not cut it or cut it, it is where Zhao Bo planted it." I miss him, but I still love the tree and can't bear to hurt it. Yaotang Mansion, as one of the member hotels of the "Global Luxury Boutique Hotels Alliance", also uses countless details to deeply connect the stories that happened here with Chengdu, which is worthy of people's in-depth exploration. The mansion is divided into east and west wings. European style and Chengdu's traditional courtyard design are combined, and French courtyard elements are added to inject vitality into the comfortable life of Chengdu. The mansion focuses on details to carve out the living scenes of the Republic of China mansion. Screens with complicated patterns, leather bedside tables, high-quality black lacquer furniture, and parquet carpets all strive to create an atmosphere. Ba Jin's "Chengdu Diary" records the memories of his hometown after returning to Chengdu in the 1960s. In addition to visiting old streets, sitting in teahouses, and watching Sichuan opera, Ba Jin also tasted the flavor of his hometown. "From eight o'clock, I'll have a bowl of glutinous rice balls... At twelve o'clock, I'll have a bowl of Long Chao Shou, a bowl of Zhong Dumplings, and a crispy pot helmet (with couple's lung slices)." This is his day in Chengdu, so in terms of restaurant arrangements, Yulan Restaurant also carries out special delicacies to the end. Whether it is twice-cooked pork with Sichuan and Chongqing characteristics, or grilled seabass with lime and Thai characteristics, they are all available here to meet the needs of diners to the greatest extent.