[🇰🇷, Busan] A restaurant that's hard to leave once you get into it, Gyeongwon Seafood Stew 🐙🦑🦐🦀

I got to eat Gyeongwon Seafood Jjim in Busan! A friend recommended that I visit here because the seafood was so fresh and deliciousㅎㅎㅎ As you can see in the picture, the fried rice and seafood jjim are ranked 1st and 2nd! So we ordered the large seafood jjim and the small fried rice❤️ The seafood was so fresh that it felt like it was alive and moving in my mouth, I was so satisfied~ There are a lot of different seafood like octopus🐙, squid🦑, shrimp🦐, crab🦀, etc., but I liked the squid, stork, abalone, and octopus the best😉 If you order the fried rice 10 minutes before you finish eating the jjim, you can eat it right away! I thought I wouldn't be able to finish the fried rice because I was so full, so I ordered the small size, but it wasn't enoughㅠㅠ Even though I was already full, the fried rice was so delicious that I regretted not ordering the large size. Mondays are closed, and sometimes when it overlaps with lunch time, there may be a wait, so please be aware~ 📍Gyeongwon Seafood Stew Dongrae Direct Branch ✔️1st floor, 247 Bansong-ro, Dongrae-gu, Busan ✔️Closed every Monday ✔️Every day 11:30 - 21:30 / Break time 14:30 ~ 16:30 #Busan #Busan Travel #Busan Restaurant #Eat Kit List #Suburban Travel #Travel Addiction #Seafood Stew Restaurant #Waiting Restaurant #Gyeongwon Seafood Stew #Gourmet Conquest#Next Time#Couples#Vacation Travel#City Travel#Gourmet Exploration#Safe Travel