Saturday Brunch Celebration for Songkran

🍰 HBD April 13: Participate in merit-making, water-pouring ceremony for Buddha statues, and enjoy delicious Thai cuisine. Choose your cake at the 𝐒𝐚𝐭𝐮𝐫𝐝𝐚𝐲 𝐁𝐫𝐮𝐧𝐜𝐡 at Bangkok Marriott Hotel Sukhumvit. 🥙 Savor premium Asian dishes curated by Chef Frederik. 🍚 Special Songkran menu: Khao Chae (chilled rice in jasmine-scented water). 🦐 Seafood selection: oysters, snow crab, mussels, shrimp. 🍱 Japanese cuisine: sashimi, sushi, miso soup. 🍤 Grilled river prawns with spicy sauce, fish, shrimp, roasted chicken, lamb ribs. 🍖 Peking duck with soy glaze, roasted duck, crispy pork belly, BBQ pork, stir-fried chicken noodles. 🍛 Spicy Thai dishes: Thai papaya salad, Nam Prik Ong (Northern Thai chili dip) with fresh vegetables and pork cracklings, crab curry with rice noodles, stir-fried chicken with cashew nuts, stir-fried broccoli with mixed vegetables and fried fish in chili sauce, spicy pork rib soup, steamed broccoli with crab meat sauce, stir-fried seafood with chili, honey-grilled chicken, and more. 🧀 Cheese, cold cuts, and bread. 🥦 Salad bar. 🥘 Indian cuisine. 🥧 Cakes. 🍮 Thai desserts: Lod Chong, Taro Bua Loy, Khanom Chan, Khanom Sai Sai. 🍧 Ice cream. 🍊 Seasonal fruits. ⏰ Enjoy a refreshing meal from 12:00 PM to 3:00 PM. 🥤 Includes unlimited water, soft drinks, hot coffee, hot tea, and beer for 2 full hours!