Cantonese dim sum buffet in the heart of the city

Enjoy a Cantonese dim sum buffet in the heart of the city. Discover a variety of over 30 delicious items. Enjoy all you can eat for 2 hours at The Mulberry Chinese Cuisine restaurant on the 10th floor of the 5-star luxury hotel, The Berkeley Hotel Pratunam. Enjoy a delicious dim sum menu with 30 items, including crab dumplings, shrimp dumplings, steamed sea bass with 3 flavors of sauce, steamed shrimp with lemon, xiao long bao, steamed pork ribs with Sichuan sauce, shrimp balls in red sauce, spinach and cheese dumplings, lava buns and various buns, wasabi dumplings, fried turnip cakes with shrimp, fried taro, fried tofu skin, and karaage chicken. - Original Cantonese millionaire's recipe soup menu - Choose one of the following options: Fish maw soup, Sichuan seafood soup - Delicious barbecue and stir-fried vegetables menu such as Drunken Chicken, Jellyfish Salad with Sesame Oil, Stir-fried Hong Kong Kale with Garlic, Hong Kong Roast Duck and Honey Roasted Pork - Rice and noodle menu such as Stir-fried Kale with Salted Fish, Stir-fried Broccoli and Chinese Kale with Garlic, Hokkien Noodles, Pork Noodle with Soy Sauce, Stir-fried Hong Kong Kale with Oyster Sauce and Stir-fried Chicken with Rice - There are also special menus that you can choose to add on such as crispy pork, mixed sushi, eel temaki, soy sauce marinated shrimp, soy sauce marinated salmon, salmon seafood salad, shrimp tempura, chashu pork ramen, California roll, Peking duck, foie gras sushi, eel and foie gras rice, grilled scallops with miso sauce, giant crab tempura - Dessert menu includes cantaloupe sago, ginger bua loy, fresh fruit almond tofu, fresh milk ginkgo, golden sesame dried bua loy . #TheBerkeleyHotelPratunam #berkeleyhotel #berkeleybkk #TheBerkeleyPratunam #PrepareforHongKongtrip