Must-eat Omakase in Bangkok🫧🍣🍱

SUSHI JUBAN Takumi is a Japanese restaurant in Bangkok that offers premium sushi and sashimi🍱. They have different price sets. I tried the 1800 baht set which includes 13 dishes. Each dish is a delicious surprise, plus it’s Halloween🎃 day. 🍣Sushi: The beginning of the set meal, and also the most classic Japanese cuisine. The sushi rice was cooked just right, not too dry or too wet, and paired with the fresh sashimi, it had a delicate and springy texture. Each piece of sushi is a perfect proportion and won't leave you feeling too full or too hungry. 🍣White fish: a freshwater fish with tender and sweet meat without any fishy smell. Cut into thin slices, place on a small plate and drizzle with yuzu sauce, which adds a bit of sweet and sour flavor. It is a very refreshing dish that can neutralize the greasiness of sushi. 🍣Smoked Hamachi: A close relative of tuna, it has thick and juicy meat with a light smoky aroma. It’s cut into thick slices, placed in a wooden box, smoked over charcoal, then taken out and sprinkled with some salt and pepper to add a little savory flavor. It is a very distinctive dish that allows you to experience the traditional craftsmanship of Japanese cuisine. 🍣Bubble Tuna: A fatty part of tuna, the meat is soft and oily, with a rich umami flavor. Cut into small pieces and drizzled with a frothy sauce that had bits of caviar and wasabi in it, adding a little sour and spicy kick (plus a bubbly 🫧 special effect that was so fun 🥰). This is a very innovative dish that gives you a modern take on Japanese cuisine. 🍣Anglerfish liver pancake: It is the innards of the anglerfish, with a rich creamy flavor and a smooth and mellow taste. Spread it on a thin and crispy crust, put a piece of lotus root, a piece of plum, and a piece of gold foil to make a small hamburger. This is a very delicate dish that allows you to feel the elegance of Japanese cuisine. 🍣Mullet roe (glutinous rice): It is a kind of fish roe with a salty and fragrant taste and a crispy and chewy texture. Cut into thin slices, put it in a small bowl, add some glutinous rice, some seaweed, and some sesame seeds to make a small rice ball. This is a great dish that goes well with rice and gives you a taste of the homely flavor of Japanese cuisine. 🍣Scallops: The meat is tender and sweet, with a marine flavor. Cut in half, place on a small plate and drizzle with a white sauce that has some minced garlic and cream for a little extra tangy flavor. This is a simple dish that allows you to enjoy the authentic flavor of shellfish. 🍣Red Shrimp (Marshmallow): The meat is chewy and sweet, with a shrimp aroma. Served on a small dish, it was drizzled with a pink sauce that had some honey and lemon in it, adding a slightly sweet and sour taste. Then, wrap it with a layer of marshmallows and roast it over fire to form a layer of caramel, adding a crispy texture. This is a fun dish that allows you to experience the many flavors of the shrimp. 🍣Shrimp and Sea Urchin (Risotto): Cook the rice until it is soft and moist, with a rice aroma, put it in a small pot, add some shrimp meat, some sea urchin, some cream, some cheese, and cook it into a risotto with a moist and rich taste. It is a very rich dish that allows you to experience the many variations of rice. 🍣Halloween Roll: A sushi roll with some pumpkin, some salmon, some sesame, some nori, wrapped in a layer of purple rice, made into a cylindrical roll. Cut into slices, place on a small plate, and serve with some soy sauce, some mustard, and some ginger slices, adding a little salty and spicy seasoning. It is a very suitable dish for the occasion, allowing you to experience the colorful style of sushi rolls. 🍣 Tamagoyaki: Use eggs, sugar, soy sauce, sake and other ingredients to fry into layers of egg skin, then roll it up, cut it into pieces, put it on a small plate, and drizzle some syrup to add a little sweet taste. This is a very traditional dish that allows you to enjoy the delicate flavor of the eggs. 🍣Rice: The rice is cooked soft and fragrant, with a rice aroma. Serve in a small bowl with some Halloween carvings to add a little festive atmosphere. Finally, there is mushroom miso soup and dessert 🍮. The whole Omakase set is very delicate and interesting 😁 and there are surprises 🤩. It is a must-visit check-in spot 👍🏻👍🏻👍🏻 📍 36, 1Fl, 1 Soi Phrom Phak, Khlong Tan Nuea, Watthana, Bangkok 10110 Thailand #Must-visit check-in spot in Thailand #Check-in restaurant #Good place #Overseas travel #Recommend omakase #Bangkok #Travel inspiration #Food recommendation