Guest User
October 26, 2024
Great venue with brilliant views of Loch Broom from the restaurant. Attentive and friendly staff. Food was amazing ( Duck breast with anise jus, seasonal veg and creamy mash) £25 but worth every single penny. Special mention to restaurant manager, Paula and waiting staff Kathryn. Made you feel like you belonged there. Would recommend highly. Will return. Bar is also exceptional, well tended by Donnie, with great selection of whisky, gins and beers. (Guinness is top drawer!) Fantastic all round! Well done The Royal.