GGuest UserSilver scale is a magical cuisine homestay. I have been tangling whether to write his evaluation. I am afraid that there will be too many tourists behind, and now there are Japanese guests. Basically no foreign tourists. This famous hotel knows that it is a cuisine-based homestay. The room is very traditional Japanese style, and there are seven rooms in the homestay. Although the equipment is not new, it is very clean. The mattress on the tatami is particularly good to sleep, and the quilt is also very warm. There is also an outdoor bathing pool in the homestay, and there is also a bathtub in the room to take a bath. Everything is needed, the homestay includes breakfast and dinner (not including drinks). We stayed for two dinners and basically did not repeat. Every meal has surprises. Let alone the taste is very good, the freshness of the ingredients is enough to cover all the deliciousness. Especially his roasted salmon head. That seasoning is really a must, delicious, sashimi, carbon grilled shell snails, crayfish, abalone, delicious taste, with iced beer, or today's sake 🍶, it is simply an enjoyable gout meal, really a big enjoyment. After eating, go for a soup. After soaking back to the room, the mattress was also laid. You can sleep beautifully. The boss is 81 years old. It is a enthusiastic boss with a silver hair. I am also willing to communicate with the guests very enthusiastically. The proprietress does not speak English, so you can use more hands and feet to talk to the proprietress. It is very interesting. The silver scale food, the silver scale boss, the waiters, are all worth everyone to meet, accept their service, humane 😊
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