Ca'n Beneït

Sad to leave Amazing stay one of the best small hotel experiences we’ve had the staff could not do enough for you beautiful location and building food and wine first class highly recommend

Despite this being our first stay at Can Beneit, it felt like returning to a beloved and familiar place, where warmth and care surrounded us from the moment we arrived. Toni and his team, with their genuine smiles and attentive service, made us feel truly welcomed, as though we belonged right from the start, just enough fuss to make you feel special but never overwhelming. Every detail, from the cosy corners to the thoughtful touches in our room, created a sense of comfort and relaxation, as if the space and ambience had been carefully crafted just for us. The atmosphere was peaceful, and time seemed to slow down, allowing us to fully unwind and enjoy the quiet moments we had longed for. One of the highlights was the food. Breakfast on the terrace, watching the sunrise over breath-taking views, was a particular delight—such a peaceful and beautiful way to start the day, while afternoon coffee with delicious, comforting cake was like a special treat you’d look forward to after a long day of play. The property itself was a tranquil haven, offering a perfect retreat from the world. Surrounded by calm, we left feeling deeply refreshed and grateful, The gratitude we feel mirrors the warmth of being cared for in a way that’s unforgettable, and just like those cherished trips to visit loved ones, we can’t wait to return.

As a solo female traveler seeking relaxation and restoration, Finca Can Beneït surpassed all my expectations. From my first interaction with Toni, the owner, who responded with warmth and inviting details about the property, I felt assured of my choice. Booking the last room available was the beginning of a truly magical journey. The scenic drive from the airport, through charming rural roads to this exquisite hotel nestled in the foothills of Bibiona, set the stage for my adventure. On arrival, Lucas and Enriqo's warm welcome instantly dispelled any weariness from my 24-hour journey. The hotel's commitment to sustainability and attention to detail in every corner was immediately evident and deeply impressive. The Mirabona restaurant offered a rustic yet luxurious dining experience, where I bonded with other guests, including a delightful Swiss couple, making it a perfect setting for solo travelers. The sommelier, Amy, was a treasure trove of knowledge, enriching my evenings with fascinating stories about Mallorca's wine and history. Breakfasts with David on the veranda were delightful, and the culinary expertise of Raul, the chef, especially his dumpling soup, was a highlight of my stay. I must commend the housekeeping team, particularly Maria, who ensured my room was a spotless and comforting sanctuary to return to each day. As a solo female traveler, I found the outdoor activities incredibly accessible and safe. Whether it was hiking the beautiful trails right outside the gate or exploring nearby towns on an eBike, I felt secure and invigorated. Finca Can Beneït is not just a hotel; it's a haven where solo female travelers like myself can find peace, security, and unparalleled hospitality. The team's dedication to ensuring a comfortable and safe environment is commendable. I am immensely grateful for the exceptional hospitality shown at Finca Can Beneït. This enchanting retreat is a place that truly needs to be experienced. I eagerly look forward to my return to this beautiful haven.

My husband and I have travelled to many countries and stayed at so many hotels and we can confidently say that staying at Finca Can Beneit was once of our best boutique hotel experiences ever! Incredible service, stunning facilities, delectable food, peaceful grounds, impeccable rooms - every single detail was tought through by Toni, Olga and his team to ensure their guests enjoy their stay in this breathtaking oasis. Thank you Richie, Frank, Estefania, Amy, Olga and of course Toni for being so welcoming and accomodating - we couldn't have hoped for our first stay away from home with our baby to be more perfect. See you hopefully next year this time with the broader family! Isabel, Sam y Rafa

This place was absolutely extraordinary. Cannot recommend it enough! The owner tony and his incredible staff gave my girlfriend and I the most amazing week. There are NO bad surprises. The breakfast is amazing, views are fantastic and the facilities are perfect. Compared to other hotels this was miles ahead. Please give yourself the joy of finca beneit if you have the option. We will definitely come back!

Understated luxury in tastefully renovated buildings, retaining the feel of a traditional Majorcan farm through the deft combining of old features and modern comfort. Ancient olive and rosemary trees are incorporated in the courtyards and pathways. Many of the rooms are in hidden corners of the former farm building, in some cases beside the chapel and (still used) olive press. The friendly staff strike just the right note of informality, and nothing is too much trouble. Top-quality local produce (including from their own olive and fruit trees and vegetable beds, and the nearest fishing harbour) is used to create generous-sized local dishes of a very high standard, with a commendable emphasis on the best Majorcan wines.