Hotels near Forte Stella, Portoferraio

A clean hotel with essential, friendly and available staff. The only negative note is the absence of a common space in the event of bad weather (such as, unfortunately, what we found in our stay) because the rooms are a little small to stay in four, On the contrary, it has a beautiful terrace we enjoyed in the sundays. A comfortable parking near Capeliver and blue port two really beautiful places. We were good, we recommend it

I returned to the same facility for the first time for two consecutive years, starting with the praise to the reception staff who made the room available for us hours before the scheduled check-in for a problem of my wife. The same treatment in check-out when we were allowed to make breakfast before the scheduled time. These are five-star attentions!! Compliments also to the cook and the kitchen species for the spectacular seed black dress and the courtesy and sympathy of the servants. The location and the landscape are really exciting and the family rooms are among the most spacious and comfortable rooms I ever found. In any case , I repeat, the praise goes without doubt to the staff that is the true added value of the hotel. Only one thing I don't understand why a structure like this has been assigned only three stars? Thank you!

Accommodated in August in this hotel with half-pense. When the kings room arrived, a deluxe room was booked and already paid in full, but a deluxe was given to us: it was noted that it was a king when it was apparently not, because the photos on the site were clear for both furniture and size (I've paid the most sadly) The room was comfortable even though the bedrooms were never changed in nine days and the bathroom was cleaning left a little to desire. For the lovers of the box there was only a small closed space and all the rest at the sight. Good and abundant breakfast but the bad note was dinner: the structure does not seem to be thought of for this service. Infinite waiting for the rats, no buffet, choice between 2 antipasti-2 primi-2secondi and 4 contours (three of them were cooked in three different ways and salad) and the single sweet one of the house. The menu was repeated every week: often the same meal, the first cooked as at home, i.e. in a simple manner, fresh fish only 2 times the remaining frozen/frozen, pig meat always with different cooking modes, No comment, the sweet one and the request to replace it with a little ice have been told us they had it not. Joseph the “chef/server/made everything” was certainly the most friendly person in absolutely. The menu to choose in the morning was never present at the table, we had to ask it and sometimes wasn't even ready (the question is: how could they make shopping and understand what the guests eat?)..... without words! The dogs, small and large, are allowed in the building but in the dining room I would also say no and there were different!! Parking on the hotel's lawn with huge hole because the space on cement is reduced. Sorry for all of these things because the position is good, far from chaos but at the same time near the sea and the center.