Ashburnham Hotel

Hotel was fit for purpose and suited my needs regarding location in Burry Port

Went there for an evening meal with my family. We loved the fact that tables were not cramped close to each other...we like some space and there was plenty of that coupled with a very relaxed ambience. Food was excellent with one tiny exception. Great that drinks were not at ridiculously over-inflated prices...at least not the beers and ciders we had at a reasonable £4.20 per pint.( I have stopped paying £18 for a £6 bottle of wine or £6 for a Guinness which seems to be the norm in many local establishments.) We were served very attentively by a charming and friendly young woman called Eve. The sight glitch was that the meal my daughter ordered was supposed to contain a salsa sauce which it did not. Some to and froing with comments from the chef which were relayed by an embarrassed Eve. Chef should have done so in person and not made her do it. Overall a good experience and we are making a 50 mile round trip to have lunch there today.

Visiting the area of Pembrey from Bristol. Called in on the off chance with no booking, given a table immediately and directions to the carvery area. Servers were polite and friendly and food was absolutely delicious Sat in the garden area after to enjoy our drink. Thoroughly recommend

Absolutely disgusting experience arrived was sat down ordered our breakfast and drinks while waiting for our drinks others seated after us received there drink so we asked about ours got told they would be here shortly we then received our food still no drinks when the drinks came the waitress said we would have one drink taken off the bill absolutely disgusting service and the breakfast wasn’t any better would avoid this place

Excellent Sunday roast yesterday. Hot fresh and tasty. Staff very attentive eventhough it was really busy there, they really are a credit to you. So glad to see the Ash doing so well. Can't wait to return 😊

I booked a table for 2 , for Sunday lunch, and I explained I was in a wheel chair and could not walk.When we arrived we could not get into the hotel front entrance as there were steps,and were sent around to the side entrance.Once seated very near to the carvery distribution centre,a waitress came to take our drink order.I asked if there was any fish as a choice,no ,just 2 vegetarian options containing nuts.I am not a vegetarian nor am I a squirrel,I prefer fish.As there was a menu board on the wall advertising Sea Bass ,I was disappointed.I had a small meal on a blue plate as opposed to my husband who had a large meal on a white plate.The chef who was wearing a very dirty apron when cutting the meat, repeatedly told me I needed a blue plate,which I couldn't reach.As he was cutting the meat another person came through from the kitchen, scratching his rear end.Eventualy when we sat at the table,the food was cold and so unappetizing, cheap food sold expensively . We were regular customers up to a couple of years ago, but because of the attitude of the staff then who were very rude, as was the owner, we didn't return.We read on trip advisor some good reviews,so decided to try again.We will not return nor will we recommend.I applaud local people who want to support a local establishment and seem to enjoy the food.Cheap food,mostly frozen and cooked quickly.No thank you, when we go out for a meal ,we like well cooked food,clean areas,and staff that wear clean aprons and don't scratch their bottoms in front of customers. I worked for many years in the private catering industry,I wouldn't have lasted long if I had served food that bad.We didn't eat it,but paid the bill and left.The hotel need to cater more for disabled customers as to entry to the building,help from staff carrying food ,no one offered to help me.