Paramita Resorts, Gorumara National Park

Paramita Resort in Dooars exceeded my expectations! The serene surroundings, comfortable accommodations, and warm hospitality made my stay unforgettable. Highly recommended for a tranquil getaway in the lap of nature! ⭐⭐⭐⭐⭐

Rooms are not nice because of mold on walls, no towels given, tv did not work! only local drinking water provided we have to buy our own water! location is good but very few things to see only village communities.

Staff cooperation was very bad quality of the food served was not good. Electric problem was very much.

As summer days lengthen and temperatures rise, it's the perfect time to embark on a gastronomic adventure that celebrates the flavors of the season. Nestled amidst the picturesque landscapes of the Dooars region, Paramita Resort is a hidden gem that recently hosted the renowned Boroli Fish Festival. This extraordinary event brought together food enthusiasts and nature lovers to indulge in a feast showcasing the local delicacy, Boroli fish. Join me as I share my delightful experience at the festival and the enchanting ambience of Paramita Resort. 1. A Serene Haven Amidst Nature: The moment I arrived at Paramita Resort, I was captivated by its serene ambiance. Surrounded by lush greenery and breathtaking views of the Dooars, the resort provides a perfect escape from the city's chaos. The well-maintained gardens and comfortable accommodation options set the stage for an unforgettable experience. 2. The Boroli Fish Festival: The highlight of my visit was the Boroli Fish Festival, a culinary extravaganza that showcased the versatility of this local delicacy. The festival featured an array of mouthwatering dishes prepared by skilled chefs, each presenting a unique take on Boroli fish. From traditional recipes to innovative fusion creations, the festival catered to all palates. 3. Culinary Delights: The festival's menu was a testament to the culinary expertise of the chefs at Paramita Resort. I savored a variety of delectable dishes, including Boroli Macher Paturi (steamed fish wrapped in banana leaf with aromatic spices), Boroli Macher Jhol (a flavorful fish curry), and Boroli Fish Fry (crispy and perfectly seasoned). Each dish showcased the freshness of the locally sourced Boroli fish and the rich flavors of the region. 4. Impeccable Hospitality: The staff at Paramita Resort left no stone unturned to ensure a memorable experience for all guests. They were warm, courteous, and attentive to every detail, providing exceptional service throughout the festival. Their passion for hospitality truly elevated the overall experience. 5. Engaging Activities: In addition to the gastronomic delights, Paramita Resort offered a range of engaging activities to make the visit even more enjoyable. Nature walks, birdwatching, and bonfire evenings with Tribal Dance awere some of the highlights that allowed guests to connect with the surrounding natural beauty. It was a perfect blend of relaxation and exploration. 6. Scenic Surroundings: The Dooars region is known for its breathtaking landscapes, and Paramita Resort provides a front-row seat to this natural splendor. The lush tea gardens, misty hills, and the gurgling streams create a picturesque backdrop that soothes the soul. It's an ideal destination for nature enthusiasts and photographers alike. The Boroli Fish Festival at Paramita Resort in the Dooars was a sensory delight, combining exquisite cuisine with serene surroundings. The festival showcased the region's rich culinary heritage, and the chefs at Parami

Paramita Resorts in Dooars exceeded my expectations. The serene surroundings, friendly staff, comfortable accommodations, and excellent amenities made my stay memorable. Highly recommended for a delightful getaway! ⭐⭐⭐⭐⭐