Bermagui Hotels with Wifi

"I just stayed for the night and left early the next day so I haven’t seen much around the property. Comfortable cabin, very clean. I recommend."

"The kitchen is fully equipped, and two croissants are provided daily. The back door faces a supermarket, where you can buy a variety of ingredients suitable for Chinese cooking, including rice, light soy sauce, sesame oil, cilantro, millet, chili peppers, white radish, and Lao Gan Ma. Parking is free. While the price is a bit high, it's a comfortable stay."

"Check-in time is stated until 9:30 pm, about 7 pm, the reception is not available, you need to contact Trip.com, the other party means that I have to provide credit card information confirmation in the email before completing the reservation process, so pay attention to the email of the accommodation. Trip.com I also tried to help me contact, but I took 40 minutes to complete the check-in procedures."

"We drove to Australia and stayed at this hotel on New Year's Eve. We watched the Spring Festival Gala, cooked a bowl of noodles in the kitchen, and added fruit snacks. It was considered to be the Chinese New Year. The small villas in the park are quite spacious! There is free parking."

"We messaged the hotel in advance about our late arrival, and they assured us it wouldn’t be a problem—just ring the bell at reception. When we arrived, there was no need to ring; we were met by a woman and an elderly man, presumably the owners. The hotel had already charged us before check-in, but for some reason, they insisted on seeing the same card again. They wanted to charge an extra $1 without explaining why. When the payment failed for some reason, the old man literally tossed the card back at us, muttering something in his thick, unintelligible Aussie accent. The woman tried to smooth things over, asked for a different card (which worked fine), and even asked if we wanted dinner. But the guy had already ruined the vibe; we immediately went into ”defensive mode” rather than ”vacation mode.” The room was nothing special—forgettable and plain. We disliked it more than we liked it. To make matters worse, it was the most expensive stay on our entire road trip from Cairns to Melbourne. Interestingly, the know.travel description for this place hinted at the ”unique” service style of the owners—now I see exactly what they were warning about. They’re clearly capitalizing on the lack of competition in the area. In the morning, we discovered a shared kitchen in pretty sad condition, which no one even bothered to mention when we checked in."