Daiwa Roynet Hotels in Fukuyama

Stayed 4 nights in semi-double room. Room is located a couple minutes outside the train and bus station but we had a little trouble finding it since part of the facade was covered for renovation work. It is a grand, old-fashioned hotel but it is well-maintained and nice that the ”old” touches are still there (telephone in the bathroom, coasters for drink glasses). Positives: room was large and functional. I believe all the rooms that face the castle are even larger. There was plenty of space for our luggage and it was great to have a decent table as well as a desk space to work from. Wired internet and wifi worked well. We tried both the Japanese and the breakfast buffet - both delicious. As other reviews have noted, the French toast is especially scrumptious! Also nice that the breakfast lasts a little longer than in most hotels. Negatives: old-fashioned but most of Fukuyama seems from the same era. Housekeeping was generally excellent but on one day, our room hadn't been made up and it was already 3:30 pm. Overall, a great place to stay in Fukuyama.

Not much to say, I am very satisfied. It is quite satisfactory for a hotel I have stayed in Japan. The bed is very comfortable and the space is large enough. Fukuyama Castle is right next to it and you can also go sightseeing. Although there is nothing to see, it is recommended.

While looking for a place to break up our Western Japan road trip and unwind for 2 nights in a small, luxury property, we settled on Migiwatei Ochi Kochi, a high-end ryokan in the port town of Tomonoura. Pouring through articles and reviews (mostly in Japanese), we felt that it would offer large, comfortable rooms with great views, easy access to (leisurely) sightseeing and great food. As we had hoped, Miguwatei Ochi Kochi perfectly fit the bill for us. The ryokan is a relatively small property with just 17 rooms, but comes with all of the amenities one would expect from a much larger luxury hotel. It was built in 2010, so it's still relatively fresh and new, with very little sign of wear and tear. While it lacks a tranquil garden that some luxury ryokans have (think Asaba in the Izu Peninsula), its calling card is the view from both its common area and all of its guestrooms - they all have unobstructed views of the Seto Inland Sea, as well as of the Bentenjima and Sensuijima Islands not far away. It's makes for a really relaxing vibe, which combines well with the modern Japanese architecture and decor, which suits this ryokan very nicely. We stayed in an ”Upper Suite Room”, the top room category at the ryokan, and features a bedroom and living room as well as a very nice open-air Onsen (hot springs) bath on the room terrace. It's sufficiently large enough to relax and not feel cramped, and - as a bonus - we had meals served in our own room (which is something that is slowly disappearing from even the top ryokans), which we love. The room was stylish without being cluttered, and its earthly tones gave us a warm, welcoming feeling. The property also has two private baths that can be rented - free of charge - by guests. It's obviously larger than the Onsen bath in the guest rooms, so it was a nice change of pace to try it out. Our first night's meal was otherworldly. This ranks among the top 10 meals we've had in a Japanese ryokan. Sure, they have the advantage of getting access to the bounty of seafood, vegetables and meats from the area, but the kitchen staff then take it and make it truly memorable. Yes, it's technically Kaiseki (like at most ryokans), but Migiwatei Ochi Kochi's dinners are exquisitely presented, uniquely prepared and flavored, and meticulously explained (in Japanese to us, mind you) by the servers. We loved the Conger Eel sashimi, which was a first for us. Conger Eel is a delicacy in Japan, but not so unique that it's not offered in many restaurants. But to be served Conger Eel Sashimi, along with the raw liver of the Conger Eel, was definitely a privilege... often in Japan, along with Sashimi comes the liver of the seafood (especially Eel, Abalone, Octopus, etc.), which means that it's FRESH. One seafood that I generally do not like is Mantis Shrimp, but here, it was pretty darned good, which is saying a lot - I've tried liking it before, but never had one that didn't gross me out. Here, it didn't. Even less exotic ingredi

I stayed in a single room with him for one night. The car stopped at a nearby shopping mall parking lot for 700 yen a night. I got a PET bottle of water at the front desk😊 The room was happy to see the Shinkansen in the corner room 🚄 The room was also large, and the bed was also 2 people, and I could sleep slowly. The pillow was good with a height. I thought it was convenient with a range 🍱 I think it was a hotel with no complaints. It was a very helpful hotel at an affordable hotel. I would like to stay if I come to Fukuyama again 👍🏠

I have been living in this house when I am on a business trip. I want to change my taste during the trip. I regret it too late. I will not consider so much after that. I have to live here! Simple reasons Breakfast is quite complete, the lobby is clean and tidy, there are hot springs, and there are many parking spaces.

I always use this hotel when I stay in Fukuyama. The first time I stayed there, I borrowed a lamp, and they always prepare one in the room for me, which I'm very grateful for. I always have a comfortable stay. The beds are spacious, and the bathroom and toilet are separate, so I always feel like I'm back in my own room. There aren't many types of breakfast, but it tastes good and I always enjoy it. There are restaurants and convenience stores just a short walk away. Best of all, I think it's great that parking is free.

The room was clean, and I was highly aware of corona infection prevention, and I felt relieved. The sea and islands 々 spreading all over the window of the room never got tired of looking at it. Thanks to the delicious meal in the restaurant Kairi private room with a view of the fishing port and the hospitality of the staff, I also played a talk with my family who met Ku 々. It was correct to take an open-air bath on the roof immediately after early check-in, and I was able to enjoy the extraordinary while feeling the wind in Setouchi slowly by myself. I also liked the deck of the hotel facing the sea, felt the sea breeze, heard the rust, and went out to relax many times. Even after checking out, I stopped by after walking around the town of Tsurunoura and sightseeing, and I was able to relax until the shuttle bus time at ２ in the afternoon. It was very easy to access by shuttle bus from Fukuyama Station on the Shinkansen ３０ minutes. It was an inn that I wanted to visit again.

It was about 5 minutes walk from the station and there were many convenience stores and meals between the hotel, which was very convenient. The room was clean and I want to use it again next time.

The hotel was clean and the amenities were substantial and I could go lightly. When I went without bringing a free hair iron, I was told that I was renting out for two days I was staying, and I couldn't use it after all. When I made a reservation on the net, I made a reservation in the first grader of elementary school, but the bed was not walled, and it was impossible to move because it was a fairly large bed. I had adult clothes and slippers, but the children were not prepared to go to the lobby. I didn't have a child's pillow and I applied for an adult, but I thought that there was a child's pillow on the net, and it was too insufficient to prepare for the child. The child's breakfast fee was charged by adding it from the online reservation fee, and I was confused because I didn't know what the plus fee was. Luggage storage after check-out was saved.