Martin
January 6, 2025
We had two bookings for two rooms through Trip due to the booking situation - the staff combined them into one so that we didn't have to change - but 5 stars. When we left we wanted to use a late check-out, which worked and was even free of charge - :)
The location of the hotel is great - right at the entrance to the Parsennbahn. We had a deluxe room facing the street and because of the ice course it was a bit noisy in the evenings.
The Chesa restaurant is also highly recommended - great value for money and very good food, and not overcrowded!
The breakfast is plentiful and we found everything we needed including omelette and eggs Benedict freshly prepared to order (included). For a 5-star hotel, however, there could have been a bit more - be it a larger selection of fruit, a variety of seeds/grains and nuts, the prosecco or the Bündner meat, none of which was available.
The rooms have been beautifully renovated - the wood smells great and we felt very comfortable. Only a few peripheral areas (elevator, some passageways) have not yet been renovated - unfortunately, the elevator sometimes shows its age due to the intensive winter sports activities.
The spa area is a bit small for the size of the hotel, the steam bath was unfortunately broken - but it was enough for us. It was not possible to book a massage on the same day - although we did not understand why this was due to a lack of guests - here you have to book early - the spa was enough for us.
We would definitely come back - a great hotel in Davos with a fair price-performance ratio, but to get a real 5-star feeling, it could still be polished up a bit in one or two places.
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