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Overnight stop as it was a halfway house on our journey to Denia. The outside appearance of the premises was a bit of a surprise as seen from the main road, it was only when you went round the back to the official entrance that things started to smarten up Lovely comfortable room with an extremely large private roof terrace. The restaurant for dinner was fine. The menu was typical Spanish and not very exciting. To be safe I ordered Turbot but what I was presented with looked and tasted more like Lenguardo. Nothing was said but at least they did not charge me the turbot price. My wife went for the Secreto Iberico main which proved a bit of a bone and fat challenge, to say the least. Two Flan de Huevo for dessert all topped with 3 Mahou sin alcohol beers Total dinner bill came to 41€ not bad. It satisfied the hunger pangs anyway.