Guest User
April 20, 2022
It is a public inn on the hill of Anamizu town. When I arrived in the evening and entered the room, I was glued to the setting sun. The room faces west on the east side of the Noto Peninsula, so you don't see the sun setting over the sea, but the mountains on the opposite shore are flat, so you can enjoy the scenery as if it were sinking into the horizon. If you go out to the veranda, you can see the state of Anamizu fishing port. Fishing boats were moving in the morning. As for the dishes, from kaiseki-style appetizers to acqua pazza, sukiyaki (Noto beef), sashimi tempura, simmered dishes, and bamboo shoot rice cooked with solid fuel in front of you, you will be full and the taste is wonderful. There are various drinks, but if you like Japanese sake, we recommend the drinking set first. You can enjoy three types, little by little. Due to travel reasons, I skipped breakfast and left, but it is one of the inns I would like to visit again. Noto Airport is also convenient, but local trains were also available.
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