Domaine de Mejeans - Teritoria

This is paradise hidden away in a peaceful part of Provence. The owner is fantastic and makes you welcome from first contact - she does everything possible to make your stay memorable. We stayed one night on our journey down and because it was so good we had 3 nights on our return journey. The large pool is spotlessly clean as is the who site. The chef is amazing - he cooks what you like not a fixed menu. We mentioned that we liked crab and that night there was an extra course of crab! Go there with an open mind regarding how long you plan to stay there!!! Peter and Wendy

The location is very cozy, the host was really nice and helpful with information about sourandings. We had dinner the evening we arrived and the food was excellent, aperitif with shrimps and avocado tartare, Saint jacques with asparagus plus cereal side dish and a pear tart for desert. The bed really confortable with a series of pillows to choose from, great pool area and very good French breakfast (we had the version without cheese, which was enough for us). Everything was aaranged and set up to the smallest detail both for dinner and breakfast. Unfortunately we didn't stay longer but I do recommend for those who stay mor days around to pick this location. We really enjoyed our stay.

We held our 50th wedding anniversary at the Domaine with 55 guests (several of whom stayed in the hotel). From start to finish, Annie and her son in law, Julien could not have been more helpful. Julien organised everything around the event, suggesting menus (which he and his team produced beautifully) - great choice of aperitif food, with their own special champagne cocktail, delicious starter of scallops, (noix de St. Jacques, duxelles de champignons, crème parfumée à la noisette, then a supreme of country bred chicken with a tajine of black olives, touched with a soft lemon confit. Dessert was a delicious assortment, although we brought in our own “piece montée” of profiteroles from a local pâtissier. Soft drinks, water and coffee were all provided, “à gogo”. Our wines were served discretely and copiously, and the band that we hired (Michel Prats) was fabulous. The evening lasted until 1.00 am when the last of our guests departed by taxi to various hotels and guest houses around. Being out in the country, we could make as much noise as we liked! Annie’s family and the staff hired in for the evening were professional, courteous, friendly and welcoming. We could not have wished for anything better. The hotel has seven rooms, including some lovely suites, a couple down towards their lake where swans and geese float gracefully around. We weren’t lucky with the weather (Mistral) so everything was held inside - but you could imagine how it could have been even better on a hot summer evening around the swimming pool.... The Domaine de Mejeans is a first class, stylish hotel, run by wonderful, talented people - thank you again Annie, Julien (and wife) and your super team. You made it all fantastic!